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Business Import Inc.
Amaro Rupes 28 % Alc - 70 CL
Amaro Rupes is produced using the cold method of the old tradition which involves the infusion of a hydroalcoholic solution in large steel vats, for at least twenty days, with high quality medicinal herbs and subsequent reduction of the alcohol content to 28% Vol by adding water and sugar.
The maceration allows to fully extract the properties of the herbs, among which laurel, fennel and Calabrian licorice stand out, giving the distillate freshness, persistence of taste, character and pleasantness on the palate. This process also allows for
extract the bitter active ingredients that stimulate digestion and promote intestinal functions (as evidenced by several scientific studies).
The careful choice of herbs has been entrusted to a distillery that has been refining the art of processing and blending herbs and roots for almost a century. Rupes is a meditation bitter, with an amber brown color and a unique, unmistakable and balanced flavor; the scent is intense with marked herbaceous notes.
Enjoy it at room temperature or frozen (-20 ° C), sitting at the table at the end of a tasty dinner consumed in pleasant company, or perhaps in an armchair at any time of the day, letting your eyes and thoughts wander through delicate images. Hold it for a few seconds in your mouth to be able to perceive the different taste sensations and enhance the experience of each single sweet sip.
Amaro Rupes is produced using the cold method of the old tradition which involves the infusion of a hydroalcoholic solution in large steel vats, for at least twenty days, with high quality medicinal herbs and subsequent reduction of the alcohol content to 28% Vol by adding water and sugar.
The maceration allows to fully extract the properties of the herbs, among which laurel, fennel and Calabrian licorice stand out, giving the distillate freshness, persistence of taste, character and pleasantness on the palate. This process also allows to extract the bitter active ingredients that stimulate digestion and promote intestinal functions (as evidenced by several scientific studies).
The careful choice of herbs has been entrusted to a distillery that has been refining the art of processing and blending herbs and roots for almost a century. Rupes is a meditation bitter, with an amber brown color and a unique, unmistakable and balanced flavor; the perfume is intense with marked herbaceous notes.
Enjoy it at room temperature or frozen (-20 ° C), sitting at the table at the end of a tasty dinner consumed in pleasant company, or perhaps in an armchair at any time of the day, letting your eyes and thoughts wander through delicate images. Hold it for a few seconds in your mouth to be able to perceive the different taste sensations and enhance the experience of every single sweet sip
The maceration allows to fully extract the properties of the herbs, among which laurel, fennel and Calabrian licorice stand out, giving the distillate freshness, persistence of taste, character and pleasantness on the palate. This process also allows for
extract the bitter active ingredients that stimulate digestion and promote intestinal functions (as evidenced by several scientific studies).
The careful choice of herbs has been entrusted to a distillery that has been refining the art of processing and blending herbs and roots for almost a century. Rupes is a meditation bitter, with an amber brown color and a unique, unmistakable and balanced flavor; the scent is intense with marked herbaceous notes.
Enjoy it at room temperature or frozen (-20 ° C), sitting at the table at the end of a tasty dinner consumed in pleasant company, or perhaps in an armchair at any time of the day, letting your eyes and thoughts wander through delicate images. Hold it for a few seconds in your mouth to be able to perceive the different taste sensations and enhance the experience of each single sweet sip.
Amaro Rupes is produced using the cold method of the old tradition which involves the infusion of a hydroalcoholic solution in large steel vats, for at least twenty days, with high quality medicinal herbs and subsequent reduction of the alcohol content to 28% Vol by adding water and sugar.
The maceration allows to fully extract the properties of the herbs, among which laurel, fennel and Calabrian licorice stand out, giving the distillate freshness, persistence of taste, character and pleasantness on the palate. This process also allows to extract the bitter active ingredients that stimulate digestion and promote intestinal functions (as evidenced by several scientific studies).
The careful choice of herbs has been entrusted to a distillery that has been refining the art of processing and blending herbs and roots for almost a century. Rupes is a meditation bitter, with an amber brown color and a unique, unmistakable and balanced flavor; the perfume is intense with marked herbaceous notes.
Enjoy it at room temperature or frozen (-20 ° C), sitting at the table at the end of a tasty dinner consumed in pleasant company, or perhaps in an armchair at any time of the day, letting your eyes and thoughts wander through delicate images. Hold it for a few seconds in your mouth to be able to perceive the different taste sensations and enhance the experience of every single sweet sip
Rupes White Edition Liquore alla Panna - 17 % Alc - 70CL
The Rupes White Edition bitters is born from the long and passionate history of Casa Rupes and its commitment to quality in collaboration with the excellences of the Calabrian territory, where Rupes has its roots. The original recipe of the bitters, made from aromatic and officinal herbs and roots, the delicate and prolonged maceration, and the innovation linked to the search for new flavors result in Rupe White, the creamy liqueur perfect for after meals, to accompany dessert, and to savor a precious moment in your day or on a special occasion.
The first "bitter" cream with an unexpected taste! Rupes Bitter Cream, with a bitter flavor that enhances medicinal herbs and licorice root.
The first "bitter" cream with an unexpected taste! Rupes Bitter Cream, with a bitter flavor that enhances medicinal herbs and licorice root.
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